

| Name | Origin | Ashley's Rating | Description: |
| Hoegaarden | Hoegaarden, Belgium | 3 | Hoegaarden's unique appearance is mirrored by its one-of-a-kind taste-sweet and sour with a slight bitterness, spicy, with a touch of coriander and a hint of curacao orange. |
| Weihenstephaner Hefeweissbier Dunkel | Freising, Germany | 5 | Supple, malty and mellow. As with all German dark wheats, the addition of chocolate malt provides a slightly sweeter, fuller body than its hefeweissbier cousin. |
| Bell's Winter White Ale | Kalamazoo, Michigan | 3 | A Wheat Ale brewed with American Wheat and a proprietary blend of Hefe and classic Belgian-style yeasts. A refreshing winter alternative created from the subtle fusion of two classic flavors. More hefeweiss yeastiness than its brother, Oberon. |
| Schneider Weisse | Kelheim, Germany | 4 | Aromas of clove, nutmeg, apple tantalize the nose. Fresh, clean, medium-bodied, harmonious and well-balanced. It finishes with a light, delicate taste of bitters leaving a sour impression. |
| Weihenstephaner Hefeweissbier | Freising, Germany | 4 | Naturally cloudy wheat beer with enticing yeasty fragrance and taste. Wonderfully fresh, clovy crisp beer-pure deliciousness! Hailing from the world's oldest brewery. |
| Schneider Aventinus | Kelheim, Germany | 6 | Now On Draught!!! Aventinus is a wheat doppelbock with a compact, stable and long-lasting head. It has an intense, typically top-fermented clove-like aroma with hints of caramel, finishing with a delicate taste of bitters. One of the best wheats in the world, bar none. 8% |
| Hacker Pshorr Weiss | Munich, Germany | 4 | Authentic Bavarian-style wheat beer, naturally cloudy with tones of deep gold. High in effervescence, low in calories, with a uniquely crisp, refreshing, fruity and clovey flavor. |
| Hitachino Nest Weizen | Ibaraki, Japan | 4 | Highly articulated flavors of orange, coriander, nutmeg, ginger, lemon, and spice in perfect balance. Crisp, tart, tangy combinations all the way to the bottom. Hefeweissbier-esque. From Japans most prestigious brewery. |
| Jolly Pumpkin Calabaza Blanca | Dexter, Michigan | 4 | An artisan white ale brewed in the classic biere blanche tradition. Spiced with orange peel and coriander, you'll find it refreshingly tart, with a wonderful dry, oaky finish. |
| Blue Moon Belgian White Ale | Golden, Colorado | 3 | An unfiltered wheat ale spiced in the Belgian tradition for an uncommonly smooth taste. Gold medalist (white beer) at the 1995 World Beer Championships, silver medalist (white beer) at the 1996 and 1997 World Beer Championships. |
| Berliner Kindl Weiss | Berlin, Germany | 3 | Pours pale straw with just an ever so slight haze. The body is light. The flavor is sour and crisp with a dry finish. Very, very refreshing. Try it with a dash of raspberry syrup. |